Healthy Ghee Carrot, Onion and Oats Dosa with Podi

Name: Healthy Ghee Carrot, Onion and Oats Dosa with Podi
Cuisine: Indian
Ingredients: 1/2 cup Rice flour; 1/4 oats powder; 1/4 cup poha or rice flakes; 1/4 cup curd; 1/4 baking soda; 1 cup onions chopped; 1 cup carrot grated; as needed Chillies optional; to taste Salt; as required Oil and Ghee; For Podi roast chana and urad dal,jeera,dry red chilis,curry leavs; Grind podi ingredients into coarse powder

Kusum Sailaja @cook_15004574

This is a very easy breakfast dosa which is very tasty and healthy too with goodness of oats and vegies.
#risenshine
#goldenapron
#Fromthestreets

Kusum Sailaja @cook_15004574

This is a very easy breakfast dosa which is very tasty and healthy too with goodness of oats and vegies.
#risenshine
#goldenapron
#Fromthestreets

Saved

Ingredients

1/2 cupRice flour
1/4oats powder
1/4 cuppoha or rice flakes
1/4 cupcurd
1/4baking soda
1 cuponions chopped
1 cupcarrot grated
as neededChillies optional
to tasteSalt
as required Oil and Ghee
For Podi roast chana and urad dal,jeera,dry red chilis,curry leavs
Grind podi ingredients into coarse powder

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Steps

1

Mix all the above ingredients except chilies,onions, carrot,oil and podi and make a semi thick batter.rest for 5 minutes
2

Heat A tawa and pour a laddle of batter with few drops of oil your and add your toppings grated carrot,onions and chillies..
3

Add a little ghee once dosa roasts on both sides and sprinkle the podi on it.Dosa is ready to serve.with your favourite chutneys or just like that you can have it.