
Crab Sandwich, Light & Tasty

Carole Makhoul Hani @cook_5061744
Steps
- 1
To prepare the sauce, mix the light mayonnaise, mustard, ketchup and dried oregano until the mixture is smooth. Keep aside.
- 2
To make each sandwich, spread one third of the sauce on the bread. Layer on it one third of the shredded crabsticks and 1/2 of the avocado slices.
- 3
Then spread one third of the lemon pieces, mushroom slices, and lettuce inside each sandwich.
- 4
Close the sandwiches and serve immediately.
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