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Ingredients

0 mins
40 servings
  1. 3 cupsflour
  2. 1 1/2 cupvegetable oil
  3. 1/2 teaspoonyeast
  4. 1/2 teaspoonfennel seed
  5. 1/2 teaspoonpoppy seeds

Cooking Instructions

0 mins
  1. 1

    To prepare the dough, mix the flour with the baking seasonings and a pinch of salt.

  2. 2

    Pour the vegetable oil gradually while kneading the ingredients by hand. Add a little water in order for the dough to become firm.

  3. 3

    Divide the dough into small balls, and then cover and leave to rise in a warm place for a minimum of 1 hour before use.

  4. 4

    You can stuff this dough with any filling you choose.

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dianak
dianak @cook_5061749
on
Beirut، Lebanon
I am a mother of two great boys, Ahmad (12) and Jad (10). I really enjoy cooking and experimenting in the kitchen. Iam currently throwign myself into learning how to prepares desserts.
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