Soya masala

Name: Soya masala
Cuisine: Indian
Ingredients: 1 bowl soya chunks; 1 chopped Onion; 1 chopped tomato; 1 chopped capsicum; 1 tspn Garlic paste; 1 tspn Garam masala / whole spice power; 1/2 tspn Turmeric powder; 1 tspn Red chilli powder; 2 tspn roasted masala (cumin,pepper,dry red chilli, coriander seeds); 1 tbsp Kasuri methi; to taste Salt; 1 tspn Sugar; 1 cup coconut milk

Radhika Joshi @TastytreatsbyRadhika

Pune

#masterchef

Radhika Joshi @TastytreatsbyRadhika

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Ingredients

1 bowlsoya chunks
1chopped Onion
1chopped tomato
1chopped capsicum
1 tspn Garlic paste
1 tspn Garam masala / whole spice power
1/2 tspn Turmeric powder
1 tspn Red chilli powder
2 tspn roasted masala (cumin,pepper,dry red chilli, coriander seeds)
1 tbspKasuri methi
to tasteSalt
1 tspn Sugar
1 cupcoconut milk

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Steps

1

Soak soya chunks in water with salt for 10 mins. Squeeze and again pour water in chunks and soak for another 5 mins.
2

In a pan take oil add cumin,onion,capsicum,garlic paste and saute till soft
3

Add tomatoes,Turmeric powder, red chilli powder, coriander powder,cumin powder,sugar and saute. Add roasted masala and saute
4

Squeeze soya chunks and add to pan and mix well.
5

Add salt, coconut milk,kasuri methi and mix well and cook with lid for 10 mins.
6

Serve with plain rice, roti.