Squid masala

Name: Squid masala
Total time: 1800 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 300 gms Squid; 1/2 cup Onion paste; 1/2 tsp Cumin seeds; 1 dry red chilli; 3 tbsp oil; 1 tsp ginger paste; 2 tsp garlic paste; 2 tsp green chilli paste; To taste salt; 1 tsp turmeric; 1 tsp red chilli powder; 2 tsp Roasted cumin powder; 1/3 tsp garam masala powder

Sanchita Das @cook_SanchitaDas30

Bhubaneswar

#meetthemeat

Sanchita Das @cook_SanchitaDas30

Saved

Ingredients

30 minutes

2 servings

300 gmsSquid
1/2 cupOnion paste
1/2 tspCumin seeds
1dry red chilli
3 tbspoil
1 tspginger paste
2 tspgarlic paste
2 tspgreen chilli paste
To tastesalt
1 tspturmeric
1 tspred chilli powder
2 tspRoasted cumin powder
1/3 tspgaram masala powder

Saved

Steps

30 minutes

1

Add oil to a pan. Add salt and 1/2 tsp turmeric and red chilli powder to squid pieces and fry lightly and keep aside.
2

Add dry red chilli and cumin seeds into oil. Add onion paste,ginger garlic chilli paste.Add salt, turneric and red chilli powder. Cook well. Add squid and cook for 5 minutes.Add 1/3 cup of water. Cook until water evaporate. Add garam masala powder and roasted cumin powder.