Steps
- 1
Boil and mashed potatoes
- 2
Mix salt,cumin seeds,red chillies and dry mango powder
- 3
Make the better of besan with little salt
- 4
Heat the oil
- 5
Make small ball of potato mixture
- 6
Dip in the batter and fry till golden crisp
- 7
Cut the pav in the middle
- 8
Spread both the chutneys
- 9
Put vada in it
- 10
Heat butter on a tawa
- 11
Roast the pav
- 12
Fry the chillies
- 13
Serve with vada pav
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