Idlizza (Idli Pizza)

Name: Idlizza (Idli Pizza)
Cuisine: Indian
Ingredients: 4 pieces Idli fresh (leftover); 1 small size carrot grated; 1 Medium onion chopped; 1 small size finely chopped capsicum; 1 tbsp finely chopped cabbage; 1 tbsp Chopped coriander leaves; 1 tbsp olives; 1/2 tsp white pepper powder; to taste Salt; 1 tbsp grated cheese; 2 tbsp pizza sauce; 1 tsp red chilli flakes; 1 tsp oregano

Poonam Gupta @cook_11996502

Ahmedabad

#goldenapron
#post_6

Poonam Gupta @cook_11996502

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Ingredients

4 piecesIdli fresh (leftover)
1small size carrot grated
1Medium onion chopped
1small size finely chopped capsicum
1 tbspfinely chopped cabbage
1 tbspChopped coriander leaves
1 tbspolives
1/2 tspwhite pepper powder
to tasteSalt
1 tbspgrated cheese
2 tbsppizza sauce
1 tspred chilli flakes
1 tsporegano

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Steps

1

Take a bowl add carrot onion capsicum cabbage coriander leaves olives pepper powder salt and cheese.
2

Mix well and keep aside. Pizza topping is ready.
3

Now take idlies cut it from the middle and divide into two slices.
4

Add a topping of butter.
5

Add a layer of pizza sauce.
6

Add pizza topping.
7

Add a layer of grated cheese.
8

Sprinkle chilli flakes and oregano.
9

Heat butter in a pan and place idlies on it.
10

Cover the pan with lid and cook in low heat till the cheese melts.
11

Idly Pizza is ready.
12

Garnish with olives and serve.