Chicken in white gravy
Steps
- 1
Heat butter and vegetable oil in a pan.Add chicken and fry on high heat for 3-4 minutes.
- 2
Make a paste of cashew nuts, poppy seeds, green chilli, ginger and garlic and add it in the pan.Fry for 3-4 minutes.
- 3
Add garam masala powder, lemon juice, white pepper powder and fresh cream and cook for 2 minutes.
- 4
Garnish with kasuri methi or fresh coriander.Serve hot with Naan.
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