Healthy Oats Cake

Name: Healthy Oats Cake
Yield: 4 people
Cuisine: Indian
Ingredients: 1 1/2 cup oats; 1 tsp tutti frutti; 1 tbsp cashew chopped; 1 tsp raisin chopped; 3/4 tsp baking soda; 1 tsp baking powder; 1 cup milk; 1 banana; 100 gms white butter; 3/4 cup gur/shakkar; 1 tsp vanilla essence

Mother's Delight @Mothersdelight30

New Delhi

#goldenapron #post8
#MyHealthyKitchen

Mother's Delight @Mothersdelight30

New Delhi

#goldenapron #post8
#MyHealthyKitchen

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Ingredients

30 mts bake

4 people

1 1/2 cupoats
1 tsptutti frutti
1 tbspcashew chopped
1 tspraisin chopped
3/4 tspbaking soda
1 tspbaking powder
1 cupmilk
1banana
100 gmswhite butter
3/4 cupgur/shakkar
1 tspvanilla essence

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Steps

30 mts bake

1

Put oats in grinder and make fine powder
2

Add tutti fruitti, cashew, raisins in a bowl and dust it with oats powder.
3

In a jar add 1/2 cup milk, white butter, gur, vanilla essence and blend for 2 minutes.
4

Then add chopped banana and blend again for 2 minutes
5

In a deep bowl add oats powder and milk mixture, mix it well.
6

Preheat otg on 180℃ for 10 minutes, pour mixture in greased cake tin, sprinkle some dry fruit on it, tap it 3 to 4 times,
7

Put it in otg for 30 mts, oats cake is ready, demould it,keep aside. When cool down cut it in pieces and serve.