Originally published on Cookpad Vietnam as Thịt Bò Xào Mướp Rắn
Stir-Fried Beef with Snake Gourd

Rose Truong @RoseTruong
Thanks to the girl who picked these for me!
Stir-Fried Beef with Snake Gourd
Thanks to the girl who picked these for me!
Steps
- 1
Peel the snake gourd, remove the seeds, wash it thoroughly, and cut it into bite-sized pieces.
- 2
Marinate the beef with garlic, oyster sauce, pepper, and salt.
- 3
Heat a pan, add cooking oil and garlic, and sauté until fragrant. Add the beef and stir-fry quickly, then add the snake gourd and stir-fry until cooked. Adjust seasoning to taste and add green onions.
- 4
Serve on a plate, sprinkle with a little pepper and green onions, and accompany with a small bowl of soy sauce with sliced chili for dipping.
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