Steps
- 1
Add all batter in a bowl.
- 2
Mix eno immediately in the batter.
- 3
Brush the microwave safe bowl and pour the batter in it.
- 4
Microwave it for 5 mint.
- 5
Take a pan add water, sugar,lemon juice and bring it to bowl.
- 6
When both comes on room temperature spread water properly on the tadka.
- 7
For tadka add all given ingredients in tadka pan for 1 min. at low flame.
- 8
Spread it on dhokla and serve it with sweet chutney.
Similar Recipes
More Recipes
-

Anas Wajahat
-

Tran Truong
-

Purab_Paschim_ka_Pyaala(Mango_Gandhoraj_lemon_smoothie)
Swati Ganguly Chatterjee
-

Moringa Masala Chaas (Moringa Spiced Buttermilk)
Krishna Dholakia
-

Drumstick Potato Poppy Seeds Curry (Bengali style Danta-Aloo Posto)
Amrita Chakroborty
-

Bina Anjaria
-

deoyani
-

Crispy Garlic Butter Baked Potatoes
Pinkblanket's Kitchen
-

Roasted Tomatillo and Garlic Salsa
Boca de Fogo
-

Mad Cook
-

purple_acied
-

Rebecca -

Chicken and Bacon with Brown Rice
Dan Flynn
-

THE SECRET KITCHEN
-

Fatima Mustafa
-

Sanober Danish
-

wanjiru mwaniki
-

Monkfish with sweetcorn custard
Robin Bell
-

Tripolitan Cuisine
-

Zulaihat's kitchen 🍽🍴
-

Feedies Kitchen
-

skunkmonkey101
-

Hina Ahmed
https://cookpad.wasmer.app/us/recipes/8303823








Comments