Airfryer Molten Lava Cake
Autumn Swiftlet @autumn_swiftlet
Cooking Instructions
- 1
Melt chocolate and butter in microwave.
- 2
Beat sugar and egg.
- 3
Pour chocolate and butter into egg batter. Add in flour, baking powder and vanilla essence and mix well.
- 4
Grease mould with melted butter. Pour batter into mould. Not more than 3/4 full.
- 5
Bake 180c for 7-8 mins with preheated airfryer.
- 6
Remove from Airfryer, let cool for 1-2 mins before removing from mould.
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