Steps
- 1
In a bowl add the minces chicken,garlic,Thyme,pasrley,curry,ginger powder,seasoning and spice mix until well combine.
- 2
Heat oil in a pan, add the minced chicken and fry stirring occationally for 5 to 10 minutes set aside.
- 3
In a bowl combine flour,salt and butter mix until resamble crumbs.
- 4
Gradually add water to form a dough, let it rest for 30 minutes.
- 5
Divede the dough into small balls floured surface, roll each ball flat and cut round shape using a round cookie cutter or cup.
- 6
Add fillings at the centre and brush the edge with some water and place another round shaped dough on top seal with the help of fork egg wash the top.
- 7
Bake until golden brown. Served and enjoy
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