Lauki kofta

Name: Lauki kofta
Cuisine: Indian
Ingredients: 2 Lauki grated; 50 gm Gram Flour (Besan); 1 table spoon Ajwain; as needed Oil; to taste Salt; 2 onion; 2 tomatoes; 1 table spoon Cumin seed; 1 tsp Coriander powder; 1 tsp Turmeric powder; as needed Mix sabzi masala powder; 2 table spoon curd

khusboo bindal @cook_14276817

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Lauki kofta

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khusboo bindal @cook_14276817

2Lauki grated
50 gmGram Flour (Besan)
1 table spoonAjwain
as neededOil
to tasteSalt
2onion
2tomatoes
1 table spoonCumin seed
1 tspCoriander powder
1 tspTurmeric powder
as neededMix sabzi masala powder
2 table spooncurd

Cooking Instructions

1

Firstly Lauki grated and gram flour salt ajwian Mix properly and make a small ball and deep fry
2

Then prepare gravy onion and tomatoe chooped take pan add oil and cumin seed add shallow fry onion and tomatoes
3

Add all spices and mix well add curd and water and give one boil
4

Add kofta and garnish with green chilie

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khusboo bindal @cook_14276817

on April 30, 2019 15:14

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