Steps
- 1
Take flour in bowl add salt and carom seeds
- 2
Add ghee and Moran in it
- 3
Make crumbled, add water and make dough
- 4
Take rice flour and ghee in a bowl
- 5
And mix finely
- 6
Keep aside dough and cover
- 7
Heat oil add jeera,rai and hing
- 8
Add potatoes and other given ingredients
- 9
Cook them and mash Add spices
- 10
Let it cool
- 11
Then divide dough in equal balls
- 12
Take one ball and roll it
- 13
Then spread rice flour mix upon it
- 14
Then in center put filling and stick all sides
- 15
Prepare all kachoris like that
- 16
Heat oil and fry them on low flame till become brown
- 17
Serve these yummy khasta kachoris and enjoy
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