This recipe is translated from Cookpad Spain. See original: 
Pechugas de pollo al horno
Pechugas de pollo al horno 
Cooking Instructions
- 1
Season and marinate the chicken breasts in lemon juice for 1 hour. Cut the potatoes into wedges and chop the onion and red bell pepper into pieces. Add more lemon juice, salt, and olive oil. This is a simple recipe with few ingredients, perfect for a lazy day. :p
- 2
Preheat the oven to 300°F. Bake the chicken, watching for it to brown on one side, then season again when you flip the breasts. Bake for about an hour until done. (I usually estimate the baking time by eye.) Enjoy your meal!
Me gusta mas comer que cocinar! :pQuiero aprender de todos vosotros!!! Hay unas recetas buenisisimas!!Buen provecho a todos :)
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