Chip aloo,tomato,onion and keep aside

Now heat oil put cumin

Saute ginger,garlic,and onion

Add salt,turmeric,red chilli,coriander and curry marsala and mix it

Now mix chopped tomato and mix it,cover it cook for 2 minutes

Now add aloo, and matar and 1 cup water,mix and cover it,cook on low flame

Check if all done then off the flame and garnish with green coriander.