Chicken chocolate

It's my personal favorite Recepi and is very easy to make #cookpadramadan
Steps
- 1
Marinate chicken cubes with ginger garlic paste,salt,black pepper,green chilli sauce,soya sauce,ajino salt 1egg and cornflour mix it well and refrigerate it for 3-4 hours you can adjst spices as per your taste and quantity
- 2
Now cut the aluminum foil in small square pieces then Grease it with butter put some marinated chicken into it roll it like a chocolate and deep fry on medium low heat.
- 3
You can also use banana leaf instead of foil paper make the cone and deep fry it
- 4
Serve hot with your favorite dips.
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