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Louisiana Rub Chicken
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A picture of Louisiana Rub Chicken.

Louisiana Rub Chicken

Grill-Master
Grill-Master @grill_master

My favorite place serves this type of boneless wing. This taste just like theirs. In one word. Awesome.

My favorite place serves this type of boneless wing. This taste just like theirs. In one word. Awesome.

Read more

Louisiana Rub Chicken

Grill-Master
Grill-Master @grill_master

My favorite place serves this type of boneless wing. This taste just like theirs. In one word. Awesome.

My favorite place serves this type of boneless wing. This taste just like theirs. In one word. Awesome.

Read more
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Ingredients

5 servings
  1. 4chicken breasts
  2. 2 cupsflour
  3. 2 tspchili powder
  4. 1 tspgarlic powder
  5. 1 tsponion powder
  6. 1 tsporegano
  7. 1 tspsea salt
  8. 1 tsppepper
  9. 1 tsplemon pepper
  10. 1/2 tspcayenne pepper
  11. 1/4 cupbutter
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Steps

  1. 1

    Cut chicken into 1 inch cubes and dredge in the flour. Let rest for 10 minutes to become tacky.

  2. 2

    Mix remaining dry ingredients in a bowl.

  3. 3

    Deep-fry chicken at 350°F for 4 minutes. Once all chicken is done, melt butter and purchase into a large bowl. Add cooked chicken and mix to coat chicken in the butter. Now add the spice mixture and mix well.

  4. 4

    Serve with Blue cheese dressing.

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Grill-Master
Grill-Master @grill_master
on August 02, 2016 10:19
I have been cooking since I was 8 years old. I find the kitchen brings family and friends together.
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Comments (19)

Grill-Master
Grill-Master @grill_master
June 20, 2020 08:38
You're welcome. Its mine too
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