Steps
- 1
Take a Jackfruit in a bowl and wash properly now heat a oil in a kadhai now add Jackfruit pieces in it.
- 2
Now fry the pieces now add salt in it and fry well now take out in a plate
- 3
In that kadhai add some oil now add cumin seeds, red chilli and bey leaf now add chopped onions and mix it well
- 4
Now add salt and mix it well now add ginger, garlic paste cook for minutes now add masala like turmeric powder, red chilli powder, cumin powder, black pepper powder, coriander powder and garam masala
- 5
Add little water and mix it well cook for minutes now add meat masala and mix it very well till you see oil popping out
- 6
Now add fry Jackfruit and mix it well nicely
- 7
Now transfer it in pressure cooker and add 1cup water and salt now mix it well now close the lid of cooker and let it whistle for 2 time now off the flame and late it cool
- 8
Now open the cooker lid and take out in a bowl and decorated with a onion slice and tomato slice and some coriander leaves now Jackfruit curry is ready to serve..
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