A picture of Mango halwa.

Mango halwa

Epseeta Panigrahi @Epseeta

Mango halwa

Epseeta Panigrahi @Epseeta

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Ingredients

3 servings

50 gramsSuji
1 bowlmango pulp
4 tablespoonssugar
1 teaspoonCardamom powder
1 bowl ghee
as needed water

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Steps

1

Fry Suji with two tablespoon of ghee till Brown
2

Then add water allowed to boil. After sometime add remained ghee,Pulp and sugar. Stir continuously add cardamom powder lastly serve hot.

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Cooksnaps

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Epseeta Panigrahi @Epseeta

on May 20, 2019 08:27

Nagpur

Don't know much. still do better things.

Comments (2)

Leena Mehta @DesiTadka26

May 21, 2019 03:36

Tempting..

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