Kerala sambar

Name: Kerala sambar
Cuisine: American
Ingredients: 1 bowl square cut vegetables of your choice; as requird drumsticks and ladies finger; 2 Tomato; 2-3 Green chilli; 1/2 tbspn Turmeric powder; 1/ 4 tbsp Chilli powder; 1/2 tbspn Coriander powder; 1 tspn Asofaetida; Sambar daal / moong daal

salima shafeeq @cook_17103462

Enjoy

salima shafeeq @cook_17103462

Enjoy

Saved

Ingredients

1 bowl square cut vegetables of your choice
as requird drumsticks and ladies finger
2Tomato
2-3Green chilli
1/2 tbspnTurmeric powder
1/ 4 tbspChilli powder
1/2 tbspnCoriander powder
1 tspnAsofaetida
Tamarind pulp,lemon sized
Sambar daal / moong daal

Saved

Steps

1

Pressure cook the daal for 2 whistles.in another pan add the vegetables along with tomatoes and green chillies except drumsticks and ladyfingers.
2

Add all the powders along with asafoetida mix.add tamarind pulp.either pressure cook for 1 whistle or cook in the pan itself. Add the daal and boil.
3

Take another pan add coconut oil a tbsp,splutter mustard seeds,fenugreek,add dried chillies then add drumsticks and ladyfinger.Cook. And add this to the curry. Tasty kerala sambar is ready...