Steps
- 1
Preheat oven at 180*c
- 2
In a bowl, mix eggs, oil, milk and vanilla extract together till well combined.
- 3
In another bowl, sift together flour, baking powder, sugar and salt. Add the wet mixture and mix well.
- 4
Spoon in the batter into a muffin pan lined with cupcake wrappers up to the top of each wrapper.
- 5
Bake for 28-30 minutes. Afterwards, cool the cakes completely on a wire rack before frosting.
- 6
Keywords
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