A picture of Plum and tamarind chutney.

Plum and tamarind chutney

Mehak Ali Ali @cook_17139862

Awesome chutney must try it.

Awesome chutney must try it.

Plum and tamarind chutney

Mehak Ali Ali @cook_17139862

Awesome chutney must try it.

Awesome chutney must try it.

Saved

Ingredients

250 gramsTamarind
125 gramsPlum
2 1/2-3 glassWater
1 tspSalt
1 cupSugar
1 tspBlack pepper crushed

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Steps

1

Take tamarind and plum and add water in this and keep it for 2 to 3 hours.
2

Remove plum's seed and tamarind's seed and it will make a thick paste.
3

Put it on the stove and add sugar, salt and black pepper and cook it on medium flame for 15 minutes.
4

After cook it will make a thick paste. and keep it for an hour.
5

When this mixture will be cold, put this mixture in blender and blend it for 2 minutes.
6

Chutney is ready.

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Cooksnaps

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Mehak Ali Ali @cook_17139862

on May 26, 2019 16:30

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