A picture of Bottle gourd peel chutney.

Bottle gourd peel chutney

Radhika Joshi @TastytreatsbyRadhika

Bottle gourd peel chutney

Radhika Joshi @TastytreatsbyRadhika

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Ingredients

1 bowlbottle gourd peels(skin)
1/2 cupdry grated coconut
1 tbspnroasted peanuts coarse powder
1 tsp sesame seeds
1/2 tspsugar
1tsp chilli powder
1 pinchasafoetida
1/4 tspTurmeric powder
To TasteSalt
1 tspmustard & cumin seeds

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Steps

1

In a kadhai take oil add mustard, cumin seeds, hing, turmeric powder and peels, fry till crisp
2

Add sesame seeds, coconut, peanut powder,salt,sugar,chilli powder and roast.
3

Mix and fry for 5 mins till it gets roasted.
4

Ready to serve

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Cooksnaps

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Radhika Joshi @TastytreatsbyRadhika

on May 30, 2019 09:06

Pune

cooking is my passion. I love to cook , serve eat and ofcourse repeat.. I love the food from different places ...

Comments

Keywords

Mustard Turmeric Peanut Coconut

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