Mango Barfi
Open in Cookpad AppSteps
- 1
Boil the milk till 20 mins.
- 2
After it add sugar and boil the milk till 5 mins.
- 3
Combine the mango pulp with milk and sturring until it forms a thick fudge consistency.
- 4
Prepare a tray by greasing with ghee. Now add the mixtureto the prepared tray and flatten it by using spoon.
- 5
Allow it to coll completely set. Cut the barfi into square shape. Garnish the top with almonds.
Similar Recipes
More Recipes
-
🪈🪈🙏🏾🙏Vrat Friendly Lauki Halwa🪈🪈🙏🏾🙏 (With Singhara Atta)
-
Oyster design desiccated coconut sandesh
-
-
-
-
-
-
-
Shrikhand Sandesh Sandwich Dessert
-
-
-
Sheik's Gourmet Pizza: Cajun Chicken Alfredo Pizza
-
-
jenannabananna -
- jenannabananna
-
-
-
Stuffed spinach and cheese Xmas bread
-
-
-
Tukdowali tinde (apple gourd) ki sabzi
https://cookpad.wasmer.app/us/recipes/9064187
Comments