A picture of Hakka noodles.

Hakka noodles

Anjali @cook_14199641

Yummy experience

Yummy experience

Hakka noodles

Anjali @cook_14199641

Yummy experience

Yummy experience

Saved

Ingredients

1 pkt hakka noodles
2onion, shimla mirch
1 tspsalt, red chilli powder
1 tsptomato sauce
1 tspsoya sauce

Saved

Steps

1

Take a cattle and add 1glass hot water and add hakka noodles in it
2

Boil hakka noodles after that take out in the other pot and allow to cool the noodles
3

Now take a frypan add 1tsp hot oil, add add chopped onion.
4

After 2 minutes add all spices and tomato sauce,soya sauce and mix it.
5

Add dry hakka noodles and mix well.
6

After 2min.hakka noodles is ready

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Cooksnaps

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Anjali @cook_14199641

on June 05, 2019 07:47

Comments

Anshul dureja @cookdureja1927

June 05, 2019 08:05

Hakka noodles is a indo-chinese dish. And indo chinese use only black pepper or white pepper or both and not red pepper

Keywords

Onion Tomato Sauce Noodle

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