Naked Choco mint cake.#4weekschallenge#authormarathon

Name: Naked Choco mint cake.#4weekschallenge#authormarathon
Cuisine: Kenyan
Ingredients: 370 gms all purpose flour; 200 gms margarine; 200 gms sugar..Adjust if need be; 30 gms dark cocoa powder; 4 eggs; 2 tsps baking powder; 1 tsp bicarbonate of soda; 1/2 cup milk..fresh or mala; 1/4 cup hot black coffee; 1/2 tsp mint pepper flavour; 1/2 tsp vanilla essence; 1/4 tsp salt

liz Ngugi. @cook_9934835

Kiambu.

Unlike other flavours that i have tried, the mint aroma is so refreshing. Its one of a kind...

liz Ngugi. @cook_9934835

Kiambu.

Unlike other flavours that i have tried, the mint aroma is so refreshing. Its one of a kind...

Saved

Ingredients

370 gmsall purpose flour
200 gmsmargarine
200 gmssugar..Adjust if need be
30 gmsdark cocoa powder
4eggs
2tsps baking powder
1 tspbicarbonate of soda
1/2 cupmilk..fresh or mala
1/4 cuphot black coffee
1/2 tspmint pepper flavour
1/2 tspvanilla essence
1/4 tspsalt

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Steps

1

Assemble all your ingredients n weigh all the ingredients...photos loading...
2

Grease n dust your tins...used 2 for 1 kgs..This helps in rising well of the cake...Try it out...
3

In a bowl, sieve flour, cocoa, salt, baking powder n baking soda n set aside.
4

In a mixing bowl, add margarine n sugar. Whisk till white n pale.
5

Add eggs one by one as u mix. Add vanilla essence as u mix. Add mint pepper n mix.
6

Add some little milk.
7

Gently fold in your flour alternating with milk if needed.
8

Finally add hot coffee n fold in.
9

Pre heat your oven at 170 degrees.
10

Pour your batter to your tins. Bang your tins abit to remove excess air.
11

Bake for at 170 degrees for 45 mins or until well baked.
12

Cool it in the tin for 15 mins then later transfer it to a cooling rack.
13

Serve when ready. Frost / ice it if need be. Enjoy.