Pista cookies

Name: Pista cookies
Cuisine: American
Ingredients: 1 cup whole wheat flour; 1/8 tsp baking powder; 1/2 cup milk powder; 1 pinch salt; 3/4 cup pista; 1/2 cup+ 2 tbsp fine sugar; 1/2 cup unsalted butter; 1-3 tsp milk; 1 tsp pista essence or any other essence

Rupam Singh @cook_9312489

Pista cookies

Rupam Singh @cook_9312489

Saved

Ingredients

1 cupwhole wheat flour
1/8 tspbaking powder
1/2 cupmilk powder
1 pinchsalt
3/4 cuppista
1/2 cup+ 2 tbsp fine sugar
1/2 cupunsalted butter
1-3 tspmilk
1 tsppista essence or any other essence

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Steps

1

Assemble all the dry ingredients.
2

Combine butter and sugar until it forms a grainy mix. To this mix add rest of the ingredients and create a soft cookie dough.
3

Shape the dough like log and refrigerate for 1 hrs.
4

Do not bake the unchilled dough because the unchilled mixture will make the cookie spread and the result would be thin flattened cookies.
5

Unwrap the cookie dough and cut it them into peices. Preheat the oven at 350F.
6

Place the dough rounds on baking tray.
7

Bake the cookies for 10-15 mins.
8

Rotate the cookies midway during the total cooking time.
9

Allow the cookies to cool down and then serve it.