Biscotti cookies

Name: Biscotti cookies
Yield: 30 servings
Cuisine: American
Ingredients: 1/4 cup Butter; 2/3 cup sugar; 2 eggs; 1 tsp vanilla; 2 cup flour; 2 tsp baking powder; 1 tsp cinnamon; 2 cup nuts, chocolate chips, dried fruit

kate @cook_3478240

from an old Sun Maid recipe booklet. I love cranberry pecan myself. Walnut raisin with milk chocolate chips is also good! Great base - you decide the flavors.

kate @cook_3478240

from an old Sun Maid recipe booklet. I love cranberry pecan myself. Walnut raisin with milk chocolate chips is also good! Great base - you decide the flavors.

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Ingredients

30 servings

1/4 cupButter
2/3 cupsugar
2eggs
1 tspvanilla
2 cupflour
2 tspbaking powder
1 tspcinnamon
2 cupnuts, chocolate chips, dried fruit

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Steps

1

Cream butter, sugar. Add eggs, vanilla. Stir in dry ingredients, add raisins/nuts/chips.
2

divide dough in half and shape into long loaves 1 1/2 in. in diameter. with your hand, flatten the tops slightly.
3

Bake loaves at 350 for 18-20 min, or until firm.
4

With sharp knife, cut loaves on diagonal (like a french loaf for brushetta) into slices 3/4 in. thick. place cut sides down on baking sheet.
5

Bake for an additional 10 minutes, or until edges are lightly browned. cool completely, then bag.