Steps
- 1
Pre cook rice the night before or several hours before. It'll absorb the flavours better
- 2
Chop onions and vegetables.
- 3
(heat 8-9 throughout) stir fry beef with onions until beef is browned. Remove and set aside
- 4
Stir fry onions and vegetables. Once vegetables are soft, lower heat (4-5) and add in cooked rice. Add in all sauces and mix.
- 5
Add in beef and continue mixing on high heat (9) for 1-2 minutes. Add in eggs and mix for another 1-2 minutes until egg is cooked and well mixed
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