Fluffy Pancakes

Name: Fluffy Pancakes
Cuisine: Pakistani
Ingredients: 2 cups flour, sifted (250 g); 2 tablespoons baking powder; 2 cups milk, warm (480 ml); 1/2 cup butter, melted; Chocolate syrup to serve; 2 egg yolks; 3 egg whites

Kashif Ghaziani @cook_16925414

Karachi

The Perfect Homemade Pancake Recipe is easy to make with ingredients you probably already have on hand. My kids love these pancakes always, Its very easy and quick recipe so let's check it out. #EidKiMeethas

Kashif Ghaziani @cook_16925414

Saved

Ingredients

2 cupsflour, sifted (250 g)
2 tablespoonsbaking powder
2 cupsmilk, warm (480 ml)
1/2 cupbutter, melted
Chocolate syrup to serve
2egg yolks
3egg whites

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Steps

1

Whisk together the flour and baking powder in a large bowl.
In a separate bowl, add the butter, milk, and egg yolks, stirring to combine.
2

In a third bowl, use a hand mixer to beat the egg whites until soft peaks form.
Pour the milk mixture into the flour mixture and stir with rubber spatula until just combined. Add the beaten egg whites and gently fold to combine.
3

Heat an (12 cm) nonstick skillet over low heat. Pour 1 cup of pancake batter into the skillet, smooth out the top, then cover with a lid. Cook until golden brown on the bottom and a toothpick inserted into the center comes out clean, about 20 minutes. Transfer the pancake to a plate and repeat, making 3 more pancakes with the remaining batter.
Serve with Chocolate syrup.
Enjoy!