Shahi Sheer Khurma

Name: Shahi Sheer Khurma
Cuisine: Pakistani
Ingredients: 1 1/2 liter Milk; Vermicelli 1cup broken; 1 cup Sugar; 1/2 cup Candence milk; 1/2 teaspoon Cardamom powder; Whole cardamom 2_3; 1 stick Darchni; 1 Tez pata; 3 Long; 2 tbsp Ghee; slice Pistachios; slice Coconut; slice Badam; Kismish 2tbsp (raisins); Dried dates 5 cut

Hira Naz @Hiranaz

#EidKiMeethas #Cookpad

Hira Naz @Hiranaz

#EidKiMeethas #Cookpad

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Ingredients

1 1/2 literMilk
Vermicelli 1cup broken
1 cupSugar
1/2 cupCandence milk
1/2 teaspoonCardamom powder
Whole cardamom 2_3
1 stickDarchni
1Tez pata
3Long
2 tbspGhee
slicePistachios
sliceCoconut
sliceBadam
Kismish 2tbsp (raisins)
Dried dates 5 cut

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Steps

1

Ek pan m ghee dal kar cardamom,darchni,tez part,long dal fry karein golden brown hona per dry fruit dal kar fry kar lenaur flame off kar dehn. Aur thanda kar Len.
2

Phir ek pan m milk boil karein aur is m 1cup sugar, 1cup verimceilli dal kar pakein jab thick hona lagi to flame off kar dehn.aur 1/2 cup candence milk add kar achi trah mix kar len.
3

Aur step 1 fry ki hoi dry fruit add kar dehn,cardamom powder. Aur mix kar Len.aur blow m nikal kar serve karein.shahi sheer khurma ready hai.