Cooking Instructions
- 1
Mix feta, mint, oil, lemon juice, lemon zest and scallions; set aside.
- 2
Slice each zucchini into about 8 or 10 half moons.
- 3
Place zucchini on a baking sheet (or other flat surface) in a single layer; coat both sides with cooking spray and sprinkle with salt.
- 4
Heat grill on high. Cook zucchini about 3-4 minutes on each side, flipping once
- 5
Top zucchini with feta mixture
Cooksnaps
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All of the descriptions on my recipes include the new "Smartpoints" value on Weight Watchers for each serving. Some are duplicates from others that I found online, with modifications to reduce the number of points or remove/substitute ingredients my husband and/or I don't like.I'm still new to the kitchen and cooking for two (normally I make recipes for 4 and pack the leftovers for lunch the next day) and am looking to learn more. If you have any suggestions for any of my recipes regarding ingredients or cooking methods please send me a message!!
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