Steps
- 1
Cook your meat and onion till your meat is done
- 2
Boil ur dry fish, and stock fish for 5 minutes
- 3
Fry your meat, stock fish, and dry fish and water, Maggi,onga and curry.
- 4
Fry egusi with palm oil for 5 minute
- 5
Put your fried egusi together with the above soup cook them together for some minutes
- 6
Save with your tuwo
Top Search in
Keywords
Similar Recipes
More Recipes
-

Nutan Shah
-

Gatte ki kadhi and dry Masala gatta
Prachi Maheshwari
-

Suchitra S(Radhika S)
-

Sangita Vyas
-

Hema Wane
-

Mridula Srivastava
-

Francesco
-

Easy Beef Stroganoff in the Slow Cooker
Boca de Fogo
-

Jay Jimenez
-

Juicy Lucy a Minnesota specialty!
Jay Jimenez
-

Christina
-

Ignacio Garay
-

Anum Farooq
-

Daal kachori with Tarkari in foodstreet style😋😋😋
Man-O-Salwa
-

Mithu Majumder
-

Sarah Bonareri
-

Moses Ekenedilichukwu
-

Ameena Abubakar
-

Jagruti Manish (Dalwadi) Shah
-

Spinach and coriander stem soup
Ogola Otieno
-

Mandeep Karwasra
https://cookpad.wasmer.app/us/recipes/9359554











Comments