Classical chicken salad
An easy prepared salad for a hot sunny day.
Steps
- 1
Add some salt, ginger and rice wine in the boiled water and then put in the chicken beasts. Bring it to boil again.
- 2
Remove the pan from the heat and put the lid on. Let the chicken breast soaked in the water for 15-20 minutes until they are cooked.
- 3
Chop the onion and soak it in ice cold water.
- 4
Dice the chicken and let it cool aside.
- 5
Get a clean bowl and add in celery, red onion, chicken, salt, black pepper and mayonnaise. Mix well and serve. Enjoy!
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