Masala bhindi
Lady finger
Steps
- 1
Firstly wash the lady' finger and cut the lady' finger.
- 2
Take a pan into oil.
- 3
Then hot the oil in it jeera then cook the 2 minutes.
- 4
Then in the lady finger in pan. Cook for 10 minutes in low flame
- 5
Then add the onion and all material (masala)
- 6
Cook for 5 minutes.
- 7
And your masala bhindi is ready.
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