Steps
- 1
Seive all the dry ingredients together and set aside
- 2
Mix the eggs, milk and oil together, then add the pineapple puree and juice.
- 3
Mix together with the dry ingredients Then add the flavour if you're using it
- 4
Butter and flour an 8" pan, turn the batter in and bake on medium heat until a toothpick inserted in the middle of the cake comes out clean.
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