Vanilla cake

Name: Vanilla cake
Cuisine: Kenyan
Ingredients: 3 cups flour; 1 cup sugar; 2 spoon baking powder; 1 teaspoon bicarbonate soda; 1 cup oil; 4 medium eggs; 2 1/2 teaspoons vanilla Essence; 1 pint salt; 1 teaspoon lemon juice; I cup of warm milk

Biby Mueni @cook_13886125

Bamburi Mwisho

Am alover of cakes en every weekend its cake manenos but decorating as always be my issue but i love the outcome.

Biby Mueni @cook_13886125

Bamburi Mwisho

Am alover of cakes en every weekend its cake manenos but decorating as always be my issue but i love the outcome.

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Ingredients

25mitutes

3 cupsflour
1 cupsugar
2 spoonbaking powder
1 teaspoonbicarbonate soda
1 cupoil
4medium eggs
2 1/2 teaspoonsvanilla Essence
1 pintsalt
1 teaspoonlemon juice
I cup of warm milk

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Steps

25mitutes

1

Sieve all the dry products en mix(unga, salt, baking powder en bicarbonate soda.) i sieve 2 times
2

Take your bowl add oil plus sugar mix well until it mix together add egg one by one while mixing together.(I use the ordinary mixture) add vanilla Essence plus lemon juice.
3

Add all the ingredients together then add milk bit by bit while mixing with a mwiko.(I use turns not mixing randomly)
4

Brush your oli on your tin the add a little bread crumbs of tha tin en remove the excess. Put your mix inside en bake for 25minutes of a 300c°.
5

But first preheat your oven before placing your baking tin.
6

Decorate it with your favorite topping mine i use whipping cream en topping dark chocolate