Mango Puri

Name: Mango Puri
Cuisine: Pakistani
Ingredients: Mango puri:-; Ingredients:; 1/2 cup ▪Wheat flour...........2 &; cup ▪Mango Puree..........1; tbsp ▪Semolina............2; (Suji); tbsp ▪Icing sugar........3; tbsp ▪Oil.........3; tbsp ▪Milk...........1

Nida Jamil @cook_17412012

Mango season is here.This is the best snack for those who loves mango. This puri is loved to eat with cream and mango.
#kokabncookpad
#EidKiMeethas

Nida Jamil @cook_17412012

Mango season is here.This is the best snack for those who loves mango. This puri is loved to eat with cream and mango.
#kokabncookpad
#EidKiMeethas

Saved

Ingredients

Mango puri:-
Ingredients:
1/2 cup▪Wheat flour...........2 &
cup▪Mango Puree..........1
tbsp▪Semolina............2
(Suji)
tbsp▪Icing sugar........3
tbsp▪Oil.........3
tbsp▪Milk...........1

Saved

Steps

1

Direction:-
▪︎In a bowl, add wheat flour, semolina,, icing sugar, oil,mango puree and milk, knead it for 5 mins until dough smooth.
▪︎Cover it and rest for 30 mins.
▪︎Make a equal small round balls, Using rolling pin,each ball flatten it in the shape of a disc.
2

▪︎Deep fry in hot oil, one by one, fry the rolled out puri. Fry these until they turn golden in color on both sides.
▪︎Now take out from the oil until done and place the fried puri on a plate lined with absorbent tissue paper to soak up the excess oil.
▪︎Then, place it on a plate and serve it with Cream and mango chunks.
Enjoy!