Tofu, Avocado and Tomato Salad

Name: Tofu, Avocado and Tomato Salad
Total time: 600 s
Cuisine: American
Ingredients: 1 Block FirmTofu; 1 Large Tomato; 1 Avocado; For the dressing:; 1 tsp Soy Sauce; 1 tsp Mirin; 1/2 tsp Sugar; 1 Tbsp Vinagar; 2 Tbsp Sesame Oil; 1 Tbsp Sesame Paste (Tahini or grounded sesame seeds); 1/4 tsp Grated Garlic; 1/4 tsp Grated Ginger

Miyuki Suyari @cook_5589993

Tokyo

Added Tofu to my favorite avocado and tomato salad.　with Japanese style sesame dressing. If you don't have time to drain the tofu, you can skip the process but eat it right away, or else, the water will come out of the tofu and dressing will get watery.

Miyuki Suyari @cook_5589993

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Ingredients

10 minutes

1 BlockFirmTofu
1Large Tomato
1Avocado
For the dressing:
1 tspSoy Sauce
1 tspMirin
1/2 tspSugar
1 TbspVinagar
2 TbspSesame Oil
1 TbspSesame Paste (Tahini or grounded sesame seeds)
1/4 tspGrated Garlic
1/4 tspGrated Ginger

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Steps

10 minutes

1

Wrap the Tofu in a paper towel and place it in between 2 plates with a weight on top to drain water for 30 minutes.
2

Peel and take the seed out from the avocado and dice into 1 cm squares. Dice the pressed tofu and tomato the same size
3

Mix the ingredients of the dressing in a dressing bottle or empty jar and shake until well blended.
4

Place all the ingredients in a salad bowl and toss. Garnish with Sesame seeds or chopped scallions. Serve immediately.

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Cooksnaps

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Miyuki Suyari @cook_5589993

on September 30, 2016 10:07

Tokyo

Hi I'm Miyuki and I teach cooking in English and Japanese in Tokyo. I'm a busy working mum of two boys, so my recipes are really quick and nutritionally well balanced.Come and visit my website!Website: http://www.simplyoishii.com/Facebook: https://www.facebook.com/simplyoishii/