A picture of Instant jalebi.

Instant jalebi

Nikita Singhal @nikita_singhal

Instant jalebi

Nikita Singhal @nikita_singhal

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Ingredients

1/2 cupmaida
1 tspcorn flour
1 tspcurd
1/2 tspvinegar
1/4 tspbaking soda
5-6 tblsp water
PinchOrange food cokor(optional)
For sugar syrup
1 cupsugar
1/4 cupwater
8-10 strandssaffron
1/2 tsplemon juice
As requiredOil/ghee for frying

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Steps

1

Mix all the ingredients of jalebi and pour it on sauce dispenser.
2

Heat sugar and water, mix till sugar dissolves completely.
3

Add saffron and lemon juice and off the flame.
4

Heat oil/ghee. Start pouring jalebis in circular motion.
5

For beginners shape will not be perfect. Keep trying as jalebis move once thet are in oil.
6

Cook from both sides and immediately dip them in warm sugar syrup for about 30-40secs.
7

Garnish with dry fruits and serve.

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Cooksnaps

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Nikita Singhal @nikita_singhal

on July 13, 2019 09:49

Pune

when your family waits for some special recipe to come out of the kitchen, you feel loved and blessed❣️❣️

Comments

Er. Amrita Shrivastava @amrita_1905

July 13, 2019 10:29

Superb👏👏👏

Keywords

Lemon Saffron Corn Flour Curd Orange

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