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Instant jalebi
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A picture of Instant jalebi.

Instant jalebi

Nikita Singhal
Nikita Singhal @nikita_singhal
Pune

#colourorange

#colourorange

Read more

Instant jalebi

Nikita Singhal
Nikita Singhal @nikita_singhal
Pune

#colourorange

#colourorange

Read more
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Ingredients

  • 1/2 cupmaida
  • 1 tspcorn flour
  • 1 tspcurd
  • 1/2 tspvinegar
  • 1/4 tspbaking soda
  • 5-6 tblsp water
  • PinchOrange food cokor(optional)
  • For sugar syrup
  • 1 cupsugar
  • 1/4 cupwater
  • 8-10 strandssaffron
  • 1/2 tsplemon juice
  • As requiredOil/ghee for frying
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Steps

  1. 1

    Mix all the ingredients of jalebi and pour it on sauce dispenser.

  2. 2

    Heat sugar and water, mix till sugar dissolves completely.

  3. 3

    Add saffron and lemon juice and off the flame.

  4. 4

    Heat oil/ghee. Start pouring jalebis in circular motion.

  5. 5

    For beginners shape will not be perfect. Keep trying as jalebis move once thet are in oil.

  6. 6

    Cook from both sides and immediately dip them in warm sugar syrup for about 30-40secs.

  7. 7

    Garnish with dry fruits and serve.

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Copied!

Nikita Singhal
Nikita Singhal @nikita_singhal
on July 13, 2019 09:49
Pune
when your family waits for some special recipe to come out of the kitchen, you feel loved and blessed❣️❣️
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Comments

Er. Amrita Shrivastava
Er. Amrita Shrivastava @amrita_1905
July 13, 2019 10:29
Superb👏👏👏
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Keywords

Lemon Saffron Corn Flour Curd Orange

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