Chocolate Poke Cake

Name: Chocolate Poke Cake
Cuisine: Nigerian
Ingredients: 2 cups flour; 2 eggs; 1 1/2 cups sugar; 1/3 cup cocoa powder; 1/2 tspn salt; 1 tspn baking powder; 1/2 tspn baking soda; 3/4 cup veg oil; 3/4 hot coffee; 3/4 cup milk; 1 tspn vanilla flavor; For the topping you need; 1/2 cup whipping cream powder; 1/2 cup milk; 1 tspn vanilla flavor; Condensed milk

Pastry_cafe_pkm @Aysherbah10

Potiskum, Yobe State, Nigeria.

#Kitchenhuntchallange.

Pastry_cafe_pkm @Aysherbah10

Potiskum, Yobe State, Nigeria.

#Kitchenhuntchallange.

Saved

Ingredients

2 cupsflour
2eggs
1 1/2 cupssugar
1/3 cupcocoa powder
1/2tspn salt
1tspn baking powder
1/2tspn baking soda
3/4 cupveg oil
3/4hot coffee
3/4 cupmilk
1tspn vanilla flavor
For the topping you need
1/2 cupwhipping cream powder
1/2 cupmilk
1tspn vanilla flavor
Condensed milk

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Steps

1

In a mixing bowl combine all the dry ingredients together.
2

Break the eggs over the dry ingredients, add veg oil, milk, vanilla flavor and mix them well with a hand whisker.
3

Add the hot coffee to the mixture and mix them again.
4

Prepare a baking pan by greasing with butter, and dust with flour. Then pour the mixture into the baking pan. Bake in a preheated oven until done.
5

Prepare the whipped cream by beating the whipping cream powder, milk and vanilla flavor. Beat them until fluffy.
6

Poke the cake using a straw to make a holes, pour the condensed milk and leave it for about 3mins. Apply the whipped cream all over the cake.