Bread chop

Name: Bread chop
Cuisine: American
Ingredients: 2 bread slices; 2 potatoes boiled; 2 Green chilli chopped; 3 teaspoons coriander leaves chopped; as needed Oil; Pinch turmeric; 1/2 tsp Garam masala; 1 tsp Ginger paste; as per taste Salt; for batter:; 3/4 cup flour; Pinch turmeric powder; Pinch red chilli powder; 3/4 teaspoon carom seeds; as needed Salt; as needed Water

Hemanginee Sahu @cook_17617975

#rstea
#English
#post no1
#breadchop

Hemanginee Sahu @cook_17617975

#rstea
#English
#post no1
#breadchop

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Ingredients

2bread slices
2potatoes boiled
2Green chilli chopped
3 teaspoonscoriander leaves chopped
as neededOil
Pinchturmeric
1/2 tspGaram masala
1 tspGinger paste
as per tasteSalt
forbatter:
3/4 cupflour
Pinchturmeric powder
Pinchred chilli powder
3/4 teaspooncarom seeds
as neededSalt
as neededWater

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Steps

1

Heat 1tsp oil in a pan and sauté ginger,green chilli coriander leaves until smells good.
2

Add garam masala,chilli powder, turmeric powder.
3

Then add mashed boiled potato,salt. cool it.
4

Arrange 2 bread slices on a chopping board.
5

Place the potato mix on slices and cover each slice with another one.
6

Press gently and cut into 2 triangle.set these aside.
7

Heat oil in a pan for deep frying.
8

In the mean time prepare batter.mix the flour, carom seeds, salt,red chilli powder.Pour sufficient water to make a thick batter
9

Place each cut slice in the batter and drop gently in the hot oil.
10

Fry it until golden brown.
11

Serve the bread chop hot or warm with green chutney or sauce.