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Tandoori Chicken Naan Fold Over
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A picture of Tandoori Chicken Naan Fold Over.

Tandoori Chicken Naan Fold Over

mubina b
mubina b @cook_16761619

@mubina_18

@mubina_18

Read more

Tandoori Chicken Naan Fold Over

mubina b
mubina b @cook_16761619

@mubina_18

@mubina_18

Read more
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Ingredients

  1. Easy Homemade Naan :-
  2. 2 tspdry yeast
  3. 1 tspsugar
  4. 1/2 cupwater
  5. 2 1/2-3 cupsflour
  6. 1/2 tspsalt
  7. 1/4 cupolive oil
  8. 1/3 cupplain yogurt
  9. 1large egg
  10. Tandoori Chicken Filling:-
  11. 2-3chicken boneless cut into strips
  12. 1 tspgarlic
  13. 2 tbspGreek yogurt
  14. 1 tbspRed Masala
  15. 2 TbspShan tandoori Masala
  16. 1 tsplemon juice
  17. 1/2 tspblack pepper
  18. Little oil
  19. Yogurt Sauce:-
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Steps

  1. 1

    Naan:- in a small bowl, combine the yeast, sugar and water. Stir to dissolve then let sit for a few minutes or until it is frothy on top. Once frothy, whisk in the oil, yogurt, and egg until evenly combined.
    In a separate medium bowl, combine flour with the salt.

  2. 2

    Pour the bowl of wet ingredients to the flour and stir until well combined.
    knead the dough for about 3 minutes.
    The dough should be smooth and very soft but not sticky.
    cover the dough and let it rise until double in size.

  3. 3

    Cover the dough and let it rise until double in size.
    Heat a large, heavy bottomed tawa over medium heat.
    Place the rolled out dough onto the hot tawa and cook until the bottom is golden brown and large bubbles have formed on the surface. Flip the dough and cook the other side until golden brown. Serve plain or brushed with melted butter and sprinkle some herbs.

  4. 4

    Chicken filling:- Marinate chicken with above ingredients.
    Keep in fridge for 1/2 hour.
    Cook on medium flame until it's done.
    Burns charcoal and put in chicken and add some ghee on it and cover immediately.
    For 5-7 min.
    Take naan place some chicken,sliced onion,tomato & cucumber.
    Add some yogurt sauce.
    Sprinkle some chopped coriander and serve.
    Enjoy 😊

    A picture of step 4 of Tandoori Chicken Naan Fold Over.
  5. 5

    Yogurt Sauce:-
    1/2 cup Greek yogurt
    1 tsp lemon juice
    1/4 cup sour cream/ cream cheese
    Salt & pepper
    1/2 tsp freshly chopped garlic
    Mix all together.
    And use.
    #Mubinarecipes

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mubina b
mubina b @cook_16761619
on July 24, 2019 06:39

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