A picture of Dosa.

Dosa

Vedangi Kokate @veda_061978

Soft and fluffy dosa.

Soft and fluffy dosa.

Dosa

Vedangi Kokate @veda_061978

Soft and fluffy dosa.

Soft and fluffy dosa.

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Ingredients

1 cupurad dal
2 1/2 cuprice
as per tasteSalt
as requiredoil

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Steps

1

Wash dal and rice separately. Soak it separately for at least 4 hrs.
2

Grind it finely and mix it together and keep it for fermentation overnight.
3

The batter will double in quantity and will be light and fluffy.Add salt and little water to adjust the consistency.
4

Take a pan and apply oil and pour batter and spread. Make thick dosas like pancakes. Serve with chutney of your choice.

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Cooksnaps

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Vedangi Kokate @veda_061978

on July 24, 2019 06:49

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