Eggless coffee cake
Kamalika Basu De @cook_17371188
Cooking Instructions
- 1
Mix the dry ingredients well after straining them in sieve. Then fold in the wet ingredients slowly till the batter is ready.
- 2
If required please add 2 teaspoon of milk to the batter but not more than that else cake will be uncooked.
- 3
Preheat oven at 180 degrees for 10 minutes.
- 4
Bake the cake at 180 degrees for 40 minutes. Check the cake by passing the knife test and if done let it cool on it’s own. Slice and serve.
- 5
Note : all the ingredients should be at room temperature
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