Steps
- 1
Make a batter with rawa, curd and water
Add Salt and ginger paste - 2
Keep the batter aside for ten min
Keep steamer ready - 3
Grease a bowl
Add ENO in the batter just before putting it in the steamer for steaming
- 4
Steam the Dhokla for 10 min
Do skewer test - 5
Make tempering
And pour over the Dhokla
Enjoy with tea
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https://cookpad.wasmer.app/us/recipes/9996983

















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