Tomatoes garlic ginger paste

paprika • Cooked white rice, for serving • Salt, to taste • heavy cream (60 ml) • clotted cream or crème fraîche (about 45 grams) • water (240 ml) • medium tomato, pureed • tomato paste • chicken bouillon cube • turmeric • boneless, skinless chicken breast, cut into cubes (250 grams) • ground coriander •

beef chuck, cut into medium cubes (about 800 grams) • medium onions, grated • large onion, sliced into rings • yellow bell pepper • large tomatoes • tomato paste • garlic, minced • green chili pepper (optional) • unsalted butter or ghee • corn oil • white vinegar • honey •

pre-cooked beef (about 1 kilogram) • potatoes, peeled and chopped • tomatoes, halved • onions, peeled and chopped • bell pepper, diced • carrots, sliced • black pepper • mixed spices • curry powder • garlic, minced • tamarind paste • tomato paste •

medium couscous • Salt • clarified butter or ghee • raisins (about 250 grams) • Chicken • oil • Salt • hot pepper • turmeric • ginger • cinnamon • cinnamon stick •

couscous (about 1 kg) • lamb (about 500 grams) • (3 zucchini, 4 carrots, 2 large potatoes, 2 white turnips, 2 hot peppers) • Some fresh chickpeas • large onion or 2 medium onions • mix of clarified butter (smen) and oil for sautéing • garlic • tomato paste • fresh tomato • Black pepper • Salt • Sweet paprika •

bone-in meat (about 1 kg) • medium onion, finely chopped or minced • ripe tomatoes, pureed • peeled tomatoes, pureed with the fresh tomatoes • garlic paste • black pepper • ground mixed spices • cumin • oregano • ground dried ginger • turmeric • salt •

For the meatballs: • ground beef or lamb (750 grams) • large onion, finely chopped • garlic, minced • cilantro, finely chopped (about 15 grams) • plain bread crumbs (about 30 grams) • flour (about 16 grams) • curry powder • ground coriander • cumin • Salt and black pepper, to taste • olive oil •

Kofta Ingredients • ground beef (500 grams) • chopped parsley (about 15 grams) • Meat spice blend or 7-spice mix, black pepper, and salt • onion, finely chopped, and 2 garlic cloves, minced • tomatoes, blended • tomato paste • chopped hot green pepper • bouillon cube, turmeric, cumin, black pepper, and salt • Grated ginger • plain yogurt (about 245 grams) • heavy cream (about 240 ml)

ground beef (500 grams) • boiled potato • onion • Fresh parsley • garlic • Black pepper • Ground pepper • Ground ginger • Oil • Salt • potatoes and 2 tomatoes for topping • tomato paste

shawarma bread (or pita bread) • chicken • chopped onion • tomato • lettuce • pickles (carrot, small cucumber); you can add other pickles to taste • mayonnaise • mustard • tomato paste • lemon juice • salt, black pepper, paprika, ginger, turmeric, shawarma spices • minced garlic, chopped cilantro

couscous (about 340 grams) • butter (about 14 grams) • bone-in meat (about 450 grams) • cinnamon stick • bay leaves • cardamom pods • Salt to taste • black pepper • cumin • ground ginger • tomato paste • potatoes •

boneless, skinless chicken breast, washed and cut into cubes • medium onion • garlic, minced • tomato paste • plain yogurt • vegetable oil • espresso cup vinegar (about 1.7 fl oz / 50 ml) • Spices: • salt • black pepper • white pepper • ground ginger •

chicken breast pieces or more, as desired • lemon, sliced • chicken bouillon cube • ground cardamom • soy sauce • garlic powder • shawarma spice mix • ground cumin • sweet curry powder • ground ginger • hot curry powder • dried cilantro •

medium eggplants • medium onion • green bell pepper • large garlic cloves • Salt, to taste • tomato paste (about 45 grams) • black pepper • ground coriander • turmeric and curry powder • bay leaves • ground ginger • apple cider vinegar •

pasta shells or your favorite pasta shape • medium onion • chicken thighs • large tomato • green bell pepper • oil • tomato paste • large cup prepared pasta sauce • Salt to taste • garlic powder • black pepper • ground coriander •

Store-bought saj bread or see my other recipes for homemade saj bread • medium onion • garlic • oil (about 60 ml) • Salt, to taste • black pepper and ground coriander • ground ginger and turmeric • curry powder, apple cider vinegar, and honey • ground cinnamon, cloves, and cardamom • lemon juice • tomato paste (about 30 grams) • medium onion •

(about 200 grams) soaked rice (use a tea cup for measuring if you have a medium-sized pot) • medium onions • large garlic cloves • (about 225 grams) ground beef (I used 1/4 pound/115 grams) • Fresh fennel greens • Fresh parsley • Spices: • Salt to taste • Ground fresh cilantro • Black pepper • Ginger • Chinese kebab spice (or your favorite mixed spice blend) •

beef or lamb (about 500 grams) • purslane (baqleh) • oil (60 ml) • large garlic cloves • parsley • dill (or cilantro) • medium onions • large cup yellow lentils (about 1 1/2 cups or 300 grams) • tomato paste • tomatoes • Salt to taste • black pepper •

Hot green chilies • large cloves garlic, crushed • tomato paste • Salt, to taste • cilantro • black pepper • ginger • paprika • apple cider vinegar • garlic powder • dried onion flakes • honey •

lamb (choose your preferred cut) • large onion • garlic • small tomato • Spices: • mixed spice blend • ground cilantro (coriander) • black pepper • ground ginger • Salt to taste • honey • Chinese kebab spice (optional) •

large head of cabbage • rice (about 400 grams) • ground beef (about 200 grams, enough for 2 cups rice) • small tomatoes and 1 large tomato • large onion • Salt to taste • dried cilantro • black pepper • paprika • lemon juice • curry powder • vinegar •

Chicken, as much as desired • basmati rice (about 800 grams) • large onion • large garlic cloves • Spices: • kabsa spice mix • Salt, to taste • ground coriander • black pepper • ground ginger • curry powder and turmeric • cinnamon sticks •

flour (about 250 grams) • salt • vegetable oil • Water, as needed for kneading • ground beef (about 1 kilogram) • medium onions, finely chopped • Salt, to taste • black pepper • ground coriander • ginger and turmeric • curry powder • large garlic cloves •