Brioche bread

vital wheat gluten • high-protein, no-sugar rolled oats • cocoa powder (about 1 tbsp) • flaxseed meal (about 1/2 tbsp) • safflower petals • heavy pinch of salt • semi-skimmed milk (85 to 90) • coconut oil, melted • vanilla extract • coconut oil, melted, for the glaze • cocoa powder, for the glaze

eggs • milk powder or coconut milk powder • baking powder • Vanilla • Salt

brioche bread • mortadella • Swiss cheese • finely diced shallots • finely diced cabbage • finely diced poblano peppers • finely diced sun dried tomatoes • mayonnaise

bread I used thick sliced brioche • peach brandy • capful vanilla extract • ground cinnamon • pumpkin spice • salt • ground nutmeg • light brown sugar • large eggs • spam Korean Barbecue flavour • butter • syrup

butter, unsalted melted • brioche bread divided • bananas sliced and divided • semi-sweet chocolate chips divided • whole milk • large eggs • pure vanilla extract • ground cinnamon

boneless chicken breasts • brioche buns • provolone slices (or pepper jack) • green leaf lettuce • oil • dill pickle juice • onion powder • garlic powder • black pepper • salt • smoked paprika

pollock filets (cod filets are good for this recipe as well) • brioche buns • sharp cheddar slice • AP flour (for coating) • eggs (for egg wash/coating) • panko breadcrumbs (for coating) • garlic powder • onion powder • smoked paprika • salt • oil (i just eyeball the amount 😭✌️) • dill stems •

brioche slider buns • brisket, leftover or fresh • coleslaw • butter, melted

Brioche Bread • eggs • Nutmeg • Cinnamon Powder • Vanilla extract • Unsalted butter • Milk

80/20 ground beef • salt, pepper • brioche burger buns • burger toppings

unsalted frozen butter • brioche buns • ground beef (80/20 fat ratio) • garlic powder/fresh garlic crushed • cheddar cheese • olive oil • large eggs • onions thinly sliced • fresh lettuce leaves • tomato, cut into thin round slices • Storebought or homemade Sriracha Mayo/Mayo Chup (1 cup mayonnaise,4 tbsp sriracha sauce/ketchup, Pinch of salt) • salt •

brioche buns • large 80/20 beef balls • Salt & black pepper • Olive oil • Avocado oil (for pan) • yellow onion, sliced • King oyster mushrooms • Shiitake mushrooms • Portobello mushroom • Fresh thyme • bourbon • pat butter •

brioche bread • instant jasmine rice • shredded mozzarella

boneless skinless chicken breast • extra virgin olive oil • balsamic onion vinegar • salt • pepper • microgreens • bacon • mayonnaise • dairy free ranch • Gluten free brioche buns

(1/4 cup+2 tbsp) warm milk • granulated sugar • active dry yeast • all-purpose flour • granulated sugar • table salt • large eggs • unsalted butter • unsalted butter • dark chocolate, chopped small • powdered or icing sugar • unsweetened cocoa powder •

chicken burgers • brioche buns • ripe avocado, sliced • halloumi cheese, sliced • roasted red peppers • feta cheese, crumbled • mayonnaise • rocket leaves

All Purpose Flour + more for rolling • Parmesan, grated • Salt • Warm Milk • Active Dry Yeast (or one package) • Honey or Maple Syrup • Eggs (1 beaten for brushing) • Salted Butter at room temperature (leave about 2 tbsp on the side) • Garlic Cloves • Sage Leaves

all purpose flour • instant yeast • warm water • salt • sugar • large egg • butter • dark chocolate • butter • powdered sugar • cocoa powder • Small pinch of salt

Bacon • Small Yellow Onion • Bourbon • Apple Cider Vinegar • Maple Syrup • Water • fresh thyme • salt • pepper • Russet Potato • pot of high temperature oil • salt •

yoghurt • warm milk • warm water • tsp • egg • sugar • vanilla sugar • sunflower oil • flour • butter • Nutella

ground chicken • Dash original seasoning • onion powder • garlic powder • paprika • dried parsley • worchestershire • pepper Jack cheese • Olive oil for cooking • large onion sliced onions • AP flour • Cajun seasoning •

Depending on how many burgers I do quarter pounder’s so there you go Ground beef • American cheese one slice per burger or whatever cheese you prefer • Homemade Coney Island chili • Secret white sauce • Just some basic black sandwich pickles • Salt pepper • Olive oil • Brioche buns

Double 8 Cattle Company Fullblood Wagyu Beef Patties (sized down for sliders) • Brioche Slider Rolls • Mayo • Dijon Mustard • Applewood Bacon • Dried Dates (small diced) • Brie Cheese (1/2 inch thick slices) • Shallots (thinly shaved) • Flour • Olive Oil • Canola Oil (for frying) • Salt (to season) & Pepper (to season)

ground beef • black pepper • garlic powder • onion powder • Montreal Steak Seasoning • diced tomatoes • tomato paste • American cheese • Ketchup • Mustard • Pickles • Brioche slider buns

brioche • Flour • Eggs • Milk • Ground Cinnamon • Sugar • Nutella • Butter • Powdered Sugar • Maple Syrup

brioche bread (depends on size of slices) • confectioners sugar for garnish (optional) • tbls. butter for cooking • Egg Mixture: • eggs • tbls. heavy whipping cream • Ground cinnamon • Vanilla extract • tbls. Granulated sugar • Compote: • water • sugar •

flour • Pinch salt • yeast • picking powder • sugar • oil • egg • Milk • Butter